Barley breadsticks
Crunchy breadsticks made with barley flour.
Ingredients
Wheat flour, wheat bran, barley flour, natural yeast, a little sea salt.
Benefits
- Barley contains beta-glucan, which helps lower cholesterol.
- Provides fibre, vitamins, minerals and selenium.
At a glance
- No added sugar
- No preservatives
- No cholesterol
- No trans fat
- No artificial flavours or colours
- No dairy
- No nuts
- No eggs
- Vegan
Allergens
Contains gluten (wheat).
Baked fresh in the United Arab Emirates.









